Garagistes is a new wine bar and restaurant in Murray Street, next to the Cupping Room, and is opening tonight. This is Luke Burgess's new place - he who has trained under Tetsuya Wakada and spent time at Noma, and locally, has taught at the Agrarian Kitchen and ran Pecora... what a resume!
Check out the website at www.garagistes.com.au - the sample menu sounds fantastic, and the (42 page!) drinks list is impressive and informative. Maybe one day I will treat myself to one of the $50 or $80 ciders..!
Update: see this post for a look at some of their current menu!
Hi Bri - not sure if you saw but you won the macaron zine! Would you please email your postage details to wotsfortea@gmail.com and I will send it post haste...
ReplyDeleteCongrats and thanks for playing!
My wife and I recently had our anniversary at the very stylish garagistes in murray street Hobart. A shared/tapas approach to Food was wonderful. The
ReplyDeleteWine list was overwhelming but you certainly end up with a nice drop.
Service was mature and friendly - relaxed but very pro.
We look forward to returning. Not a cheap eat but worth it !
Sounds like a great anniversary dinner, it's great to hear you enjoyed it!
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